Step-by-Step Guide to Make Perfect Frozen Green Peas

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Ultimate Frozen Green Peas. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Frozen Green Peas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Frozen Green Peas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Frozen Green Peas is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Frozen Green Peas estimated approx 30 minutes.

To begin with this recipe, we have to prepare a few components. You can have Frozen Green Peas using 3 ingredients and 6 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Frozen Green Peas:

1. 1 kg fresh green peas
2. as needed Ice
3. as needed Water

Instructions to make to make Frozen Green Peas

1. Shell the peas. Wash the shelled peas under running water.
2. In a big pot,add water. Bring the water to boil.
3. Add the peas and bring to boil again. Blanch the peas for just about 2 more minutes.
4. Drain and wash under cold water. Keep aside to cool completely.
5. Once cooled, pack them in freezer bags for use whenever needed.
6. Frozen peas are ready to use.

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So that's going to wrap it up with this exceptional food How to Make Quick Frozen Green Peas. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!