Easiest Way to Make Favorite Blueberry Pie

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Speedy Blueberry Pie. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Blueberry Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blueberry Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Blueberry Pie using 14 ingredients and 6 steps. Here is how you can achieve that.

Gluten and Dairy Free

Ingredients and spices that need to be Take to make Blueberry Pie:

1. For the pastry:
2. 375 g gluten free plain flour
3. 2 teaspoons xanthan gum
4. 90 g icing sugar
5. 150 g dairy free spread
6. 3 egg yolks (retain the egg whites for brushing the pastry)
7. 10 tablespoons ice cold water
8. cinnamon and sugar for dusting the top of the pastry
9. For the blueberry filling:
10. 800 g blueberries
11. 2 tablespoons lemon juice
12. 180 g caster sugar
13. 60 g gluten free plain flour
14. 15 g dairy free spread

Instructions to make to make Blueberry Pie

1. Combine the gluten free flour, cornflour, xanthan gum and icing sugar in a large bowl Rub in the dairy free spread until it resembles breadcrumbs Mix in the egg yolks and water until the dough forms a ball Wrap in cling film and chill in the fridge for 30 minutes
2. Preheat the oven to 180 oC Divide the pasty in half Roll out one of the pastry balls and line a 9″ deep pie dish with the pastry sheet Bake the pastry blind (weighed down with baking beans) for ten minutes
3. Remove the beans and brush with the egg white Bake for another 5 minutes
4. Make the pie filling by mixing together the blueberries, lemon juice, sugar and flour Mix until well combined then place in the pastry case Roll out the remaining pastry ball and place over the blueberry mix
5. Make a split in the middle of the pan or cut out some little shapes to allow the steam to escape during cooking Brush with the egg white Dust the top with a little caster sugar and cinnamon
6. Bake in the centre of the oven for 40 minutes Remove and allow to cool slightly before serving

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So that's going to wrap this up for this exceptional food How to Prepare Any-night-of-the-week Blueberry Pie. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!