Recipe of Ultimate Custard Sharbat 🍸🍸

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Quick Custard Sharbat 🍸🍸. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Custard Sharbat 🍸🍸, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Custard Sharbat 🍸🍸 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Custard Sharbat 🍸🍸 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Custard Sharbat 🍸🍸 estimated approx 1 hour.

To get started with this particular recipe, we must prepare a few ingredients. You can have Custard Sharbat 🍸🍸 using 7 ingredients and 7 steps. Here is how you can achieve it.

This is so refreshing and quick recipe for ramazan.

Ingredients and spices that need to be Make ready to make Custard Sharbat 🍸🍸:

1. 1 liter milk
2. 2 tbsp vanilla custard
3. 1/2 cup sugar
4. 1 pack Red jelly
5. 1 pack green jelly
6. cubes Ice
7. 1 tbsp tukham malanga

Instructions to make to make Custard Sharbat 🍸🍸

1. In a woke add milk and sugar give it a boil.
2. In separate bowl mix custard powder with water mix it well.
3. Once milk gets boiled enough add this custard mixture in it and cook for 2 mints. And let it cool.
4. Make jellies as per instructions mention on pack.
5. Its time to assemble. Cut jellies in cubes and add in custard.
6. Add tukhm malanga and ice cubes.
7. Its refreshing and amazing drink for iftar.

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So that's going to wrap it up with this special food Easiest Way to Prepare Quick Custard Sharbat 🍸🍸. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!