Easiest Way to Make Any-night-of-the-week Aam panna/mango panna

Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a special dish, Easiest Way to Prepare Ultimate Aam panna/mango panna. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Aam panna/mango panna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aam panna/mango panna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aam panna/mango panna is 1 bottle 🍾. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aam panna/mango panna estimated approx 20-25 minutes.

To get started with this recipe, we have to prepare a few components. You can cook Aam panna/mango panna using 8 ingredients and 12 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Aam panna/mango panna:

1. 1 Raw mango
2. 400 gm Melted jaggery
3. 1 tsp Peppercorns
4. 4 cardamom pods
5. 1 tsp Black salt
6. 2 tsp Cumin powder
7. As needed Mint leaves (few)
8. 4-5 Ice Cubes

Instructions to make to make Aam panna/mango panna

1. Pour enough water and pressure cook the raw mango for about 4-5 whistles
2. Remove the skin and chop the mango
3. Blend it to a fine puree add water if required
4. To melt the jaggery ratio-1/2 cup of mango puree to one cup of jaggery (1:2) once melted, strain the jaggery (not) the jaggery has to be melted to remove any dirt or impurities)
5. To make the concentrate for the aam panna stir the raw mango puree and the melted jaggery together,add 1 tsp of roughly pound peppercorns, cardamom pods,1 tsp of pound cumin powder,1 tsp of black salt
6. Mix everything and give quick stir
7. Switch off the stove stir for a few minutes to dissolve the lumps in the mango puree
8. Cool the mixture bottle it and use it when you want to make the drink 🍻🍻
9. For serving:- take a desired amount of aam panna and pour enough water mix it well
10. Take few ice cube in a mason jar or any tall glass
11. Add few mint leaves and fill the glass / jar with aam panna
12. Refreshing aam panna is ready to taste

While that is in no way the end all be guide to cooking easy and quick lunches it is good food for thought. The hope is that this will get your creative juices flowing so you could prepare wonderful lunches for the own family without needing to do too terribly much heavy cooking through the practice.

So that's going to wrap it up for this special food Recipe of Favorite Aam panna/mango panna. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!